Latin Trails Sea Star Journey´s Chef has been training in Quito with some of the best and most renowned chefs of Ecuador where he is learning to prepare new flavors, textures, and aromas that represent Ecuador by using novel culinary techniques and farm to table products. From the Amazon peanut, new preparations of Andean cereals, innovative culinary techniques to enhance flavors and textures, to new uses of Ecuadorian chocolate in some dishes are being explored by Chef Richard.
Latin Trails is investing in the culinary experience on board the Sea Star Journey, awarded Best Boutique Yacht in South American for 2017, will be innovative and imaginative enough to satisfy the expectations of the most discerning traveler in the Galapagos Islands. The Sea Star Journey was recently updated with all new technology, décor and amenities.
For information and bookings in the Galapagos and Ecuador, contact a local travel agent or Latin Trails directly.